Dried apricots are produced by dehydrating fresh fruit, a process that extends shelf life and concentrates flavor. They are used in jams, preserves, juices, muesli, bars, and canned fruit. Available whole, in pieces, or diced, depending on processing needs.
Technical data sheet
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Packaging
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Boxes
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Origin
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Non-EU
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Available in
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Organic / Conventional
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Other specifications
